คำอธิบาย
Castle Malting® Abbey Malt: 45 EBC / 17.4°L
Castle Malting® Abbey Malt
– Gives a strong taste of cooked bread, nuts and fruit.
– Has a bitter flavor which mellows on ageing, and can be quite intensely flavored.
– Used as a small proportion of the grist in the production of beers requiring some substantial depth of color.
Usage:
Pale ale beers, Abbey beers, brown porter and special beers, in a diverse range of British beers.
Rate:
Up to 25% of the mix.
View HERE for the malt specifications.
Click HERE to see the others.
