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BEST Wheat Malt Dark: 16 – 20 EBC / 6.5 – 8°L
BEST Wheat Malt Dark
– The dark or “Munich” variant of BEST Wheat Malt, suited to effervescent, amber-colored and dark wheat beers as well as top-fermented beer styles.
– Achieves a fuller, maltier body in the beer combined with richer, luminous colors.
– The flavor profile is somewhat fruitier and more flowery than a barley malt of a comparable hue, while the foam is improved thanks to fine pores and greater durability.
Usage:
For dark wheat beers, dark top-fermented beers, dark reduced-alcohol and non-alcoholic beers and many more.
Rate:
Up to 60 % of the grain bill.
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